Now Available!

The New Southern-Latino Table

  • Sweet Tomato Cobbler
    See photos of dishes from my book, The New Southern-Latino Table, including exclusive web-only photos we didn't have room to fit in the book!

Sandra in the Kitchen

Sandra Gutierrez

  • Born in the USA, Sandra grew up in Guatemala. A food writer by trade, she is the former food columnist for The Cary News, NC. She featured a weekly column for 8 years, on food history, cookbook reviews, recipes, and cooking techniques. She featured exclusive interviews with celebrities including Emeril Lagasse, Sara Moulton, Jean Anderson, Patricia Wells, Chefs Karen and Ben Barker of Magnolia Grill, and Michael Green, wine consultant of Gourmet Magazine. As a recipe tester and developer, Sandra has had over 1500 original recipes and over 600 articles published. Sandra served as the Hispanic Advisor for "ducklings" magazine, published by Albertson’s. Her writings also appeared in TASTE-FULL magazine, EASY magazine, and in "ducklings". Sandra is a cooking instructor at A Southern Season in Chapel Hill, and in Cary, NC. She is frequently called on to assist other instructors in their classes and has assisted numerous celebrities including Daisy Martinez, Hugh Carpenter, Presidential Pastry Chef Roland Mesnier,and Diana Kennedy. In a career that spans two decades, this food writer and professional cooking instructor has taught thousands how to cook.

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Comments

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Lena

Enjoy your new book. It must be very exciting for you! Great job!

Sandra

Thank you very much, Lena!

Joyce Pinson

Thank you for sharing the experience! Wishing your book and your future efforts huge success!

Sandra

Thank you so much for your good wishes, Joyce! It's been a great adventure so far. Glad to share.

Suvir Saran

Thanks for sharing the experience.
Seems like you have had a wonderful experience shooting the cover and working on your book.
Wish you great luck with the book and I hope it is everything you wish for and more.

Looking forward to holding your book in my hands, and celebrating your culinary talents, your cuisine and life.

Best,

Suvir Saran

Sandra

Thank you, Suvir! I am a HUGE fan of your work and can't thank you enough for your kind, beautiful words.
So grateful,
Sandra

Lael Hazan @educatedpalate

How exciting! I'm looking forward to holding the book in my hands. Thank you for the giving us the experience of the photo shoot in your kitchen.

Sandra

Thank you, Lael! I too, can't wait to hold it in my hands!

Elena

I am so happy and proud of you. I can't wait to see it.
Can you believe it!!! Your dream come true.
I wish you all the best.
We love you and hope to celebrate your success together with you and yours.

Sandra

Thanks so much, Elena! I look forward to sharing every minute with you!

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