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Jill O'Connor

Oh my gosh, Sandra! I have been so excited about your new book, especially discovering more about Peruvian cuisine. So excited you started with this chicken dish. Can't wait to experiment, too!

Sandra Gutierrez

I'm so glad you're joining me on this journey! So much more for us to eat together, my friend. Delicious, amazing flavors are on their way.


Sandra: This aji chicken dish sounds great--maybe for the 4th of July! In which stores have you found the amarillo paste lately? See you soon for our lunch date. Elaine


Hi Elaine
Try the larger Latin tiendas in the Triangle for the paste. I'll give you names when I see you! Looking forward to our lunch too .

Jennifer, learning spanish un poco

wow, this has just ignited my imagination and made me want to get the pans out of the cabinets, I love how you use spices, amazing pictures!!
I will share it with my friends on facebook, Thanks,

Sandra Gutierrez

Hi Jennifer!
I'm so happy you like the recipes and photos. More photos and new posts to come very soon! In the meantime, enjoy cooking again! Muchas gracias!

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  • Sandra A. Gutierrez is a nationally recognized food personality, cookbook author, freelance food writer, and cooking instructor. Her articles and recipes have been published in newspapers and magazines around the world. To find out more click here.

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